Applying bioeconomy concepts to capitalize on coffee byproducts
Identifies development initiatives under the bioeconomy approach, a model for the use of resources and biological principles in the production and industrialization of coffee cultivation. It observes the productive chain of coffee and its waste by-products to recognize the crises and opportunities,...
Autores principales: | , |
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Otros Autores: | |
Formato: | Capítulo del libro |
Lenguaje: | Inglés |
Publicado: |
Instituto Interamericano de Cooperación para la Agricultura (IICA)
2022
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Materias: | |
Acceso en línea: | https://repositorio.iica.int/handle/11324/21276 |
Sumario: | Identifies development initiatives under the bioeconomy approach, a model for the use of resources and biological principles in the production and industrialization of coffee cultivation. It observes the productive chain of coffee and its waste by-products to recognize the crises and opportunities, as well as the main challenges and opportunities. |
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