Prevalencia de hongos en granos de maíz (Zea mays, L.) de Guatemala
The present study was carried out to determine the prevalence of fungi in harvested or stored corn (Zea mays, L.) in Guatemala, and to find out the injury cost on the physical and biological quality of the grain in this country. The results obtained suggest that a high percentage of the harvested co...
| Main Authors: | , , , |
|---|---|
| Format: | Artículo |
| Language: | Español |
| Published: |
Instituto Interamericano de Cooperación para la Agricultura (IICA)
2025
|
| Subjects: | |
| Online Access: | https://repositorio.catie.ac.cr/handle/11554/13268 |
Similar Items: Prevalencia de hongos en granos de maíz (Zea mays, L.) de Guatemala
- Helminthosporium Leaf Bligth of Corn in Guatemala
- La práctica del doblado del maíz (Zea mays L.) y su relación con la indecencia de hongos en la mazorca
- Efecto de la temperatura en el crecimiento y esporulación de cepas Aspergillus flavus
- Transcriptional profiles uncover Aspergillus flavus-induced resistance in maize kernels
- Population structure and Aflatoxin production by Aspergillus Sect. Flavi from maize in Nigeria and Ghana
- Keeping toxigenic Aspergillus section Flavi and aflatoxin contamination at bay by deploying atoxigenic-based biocontrol products during production of groundnut and maize in Mozambique