Bioconversión de las Ellagitanninas melas tropical de montaña (Rubus adenotrichos) y relación con la ecología del microbiomo intestinal

Consumption of dietary ellagitannins (ETs) could be associated mainly with prevention of cardiovascular diseases and regulation of hormone-dependent cancers. Nonetheless, ETs are not bioavailable as such; therefore, after being partially converted into ellagic acid (EA) in the upper gastrointesti...

Full description

Bibliographic Details
Main Author: García Muñoz, María Cristina
Other Authors: Dangles M, Oliver
Format: bachelor thesis
Language:Inglés
Published: Montpellier SupAgro 2018
Subjects:
Online Access:http://hdl.handle.net/20.500.12324/22216

Similar Items