Insights into the Role of the Berry-Specific Ethylene Responsive Factor VviERF045

During grape ripening, numerous transcriptional and metabolic changes are required in order to obtain colored, sweet, and flavored berries. There is evidence that ethylene, together with other signals, plays an important role in triggering the onset of ripening. Here, we report the functional charac...

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Autores principales: Leida, Carmen, Dal Ri, Antonio, Dalla Costa, Lorenza, Gómez, María D., Pompili, Valerio, Sonego, Paolo, Engelen, Kristof, Masuero, Domenico, Ríos, Gabino, Moser, Claudio
Formato: Artículo
Lenguaje:Inglés
Publicado: Frontiers Media 2020
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Acceso en línea:http://hdl.handle.net/20.500.11939/6540
https://www.frontiersin.org/articles/10.3389/fpls.2016.01793/full

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