Coating for minimally processed fruits and vegetables

Bibliographic Details
Main Authors: Dea, S., Ghidelli, Christian, Pérez-Gago, María B., Plotto, A.
Other Authors: Baldwin, E. A.
Format: bookPart
Language:Inglés
Published: CRC Pres 2017
Online Access:http://hdl.handle.net/20.500.11939/5101
http10.1201/b11082