Some rootstocks improve pepper tolerance to mild salinity through ionic regulation

Grafting has been proposed as an interesting strategy that improves the responses of crops under salinity. In pepper, we reported increased fruit yield of the commercial ‘Adige’ cultivar under salinity when grafted onto accessions Capsicum chinense Jacq. ‘ECU-973′ (12) and Capsicum baccatum L. var....

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Bibliographic Details
Main Authors: Penella, Consuelo, Nebauer, Sergio G., Quinones, Ana, San Bautista, Alberto, López-Galarza, Salvador, Calatayud, Ángeles
Format: article
Language:Inglés
Published: 2017
Online Access:http://hdl.handle.net/20.500.11939/4346
https://www.sciencedirect.com/science/article/abs/pii/S0168945214002489?via%3Dihub

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