Soybean yield, protein content and oil quality in response to interaction of arbuscular mycorrhizal fungi and native microbial populations from mono- and rotation-cropped soils
Two main soil management practices are generally used for soybean production: monoculture (MC) and croprotation (CR). These strategies have different impacts on soil microbial communities. Among them, arbuscularmycorrhizal fungi (AMF) are well known to provide access to nutrients in a majority of cu...
| Autores principales: | , , , , , , |
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| Formato: | info:ar-repo/semantics/artículo |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/8732 https://www.sciencedirect.com/science/article/abs/pii/S0929139319313253 https://doi.org/10.1016/j.apsoil.2020.103575 |
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