Characterization, antibacterial and biological activities of phenolic fraction of argentinean red wines
For the first time, the qualitative and quantitative characterization of phenolic compounds of lower molecular weight fraction (LMF) were evaluated in commercial Cabernet Sauvignon (CS) and Tannat (T) wines varieties produced in Cafayate, Argentine. The antimicrobial activity against Pediococcus pen...
| Main Authors: | , , , , , |
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| Format: | info:ar-repo/semantics/artículo |
| Language: | Inglés |
| Published: |
Bentham Open
2019
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| Subjects: | |
| Online Access: | https://benthamopen.com/contents/pdf/TOPROCJ/TOPROCJ-5-2-29.pdf http://hdl.handle.net/20.500.12123/4299 https://doi.org/10.2174/2210289201405030029 |
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