Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks
Many South American agroecosystems are based mainly on soybean [Glycine max (L.) Merr.] as a sole crop in the year, which has increased concerns regarding soil conservation and ecosystems sustainability. The increase in cropping intensity (CI) has been suggested as a strategy to improve crop resid...
| Autores principales: | , , |
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| Formato: | info:ar-repo/semantics/artículo |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2018
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12123/2865 https://www.sciencedirect.com/science/article/pii/S0167198716301672?via%3Dihub https://doi.org/10.1016/j.still.2016.08.008 |
| _version_ | 1855035040987086848 |
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| author | Novelli, Leonardo Esteban Caviglia, Octavio Piñeiro, Gervasio |
| author_browse | Caviglia, Octavio Novelli, Leonardo Esteban Piñeiro, Gervasio |
| author_facet | Novelli, Leonardo Esteban Caviglia, Octavio Piñeiro, Gervasio |
| author_sort | Novelli, Leonardo Esteban |
| collection | INTA Digital |
| description | Many South American agroecosystems are based mainly on soybean [Glycine max (L.) Merr.] as a sole crop
in the year, which has increased concerns regarding soil conservation and ecosystems sustainability. The
increase in cropping intensity (CI) has been suggested as a strategy to improve crop residue inputs, which
in turn, may increase soil aggregation and soil organic C (SOC) storage, while maintaining or even
increasing total sequence yields. Our objective was to evaluate the relationships between CI and crop
residue input with SOC storage and soil aggregation in two contrasting northeastern Argentinean Pampas
soils under no-till. Two parallel experiments were established in a Mollisol and a Vertisol evaluating six
cropping sequences, starting from soybean monoculture and increasing the number of crops per year and
crop diversity. Crop residue inputs to the soil (aboveground biomass, belowground biomass and total
biomass), grain yield, the amount of macroaggregates (MA), SOC stored inside macroagregates (SOCMA)
and total SOC stocks were measured in both soils two years after the beginning of cropping sequences, at
three soil depths. Soil organic C stocks, MA and SOCMA were all positively related with CI in both soils at 0–
5 cm depth. All soil variables were lowest in simple rotations (soybean monoculture) and increased in
more complex rotations (double cropping with cereals and legumes), although differences were
significant (P < 0.05) only in the top soil (0–5 cm depth). Grain yields and crop residues followed a similar
pattern being higher in rotations that included maize (with yields expressed as grain mass or as glucose
equivalent mass) and lower in soybean monocultures. The highest protein yields were obtained in
sequences with wheat and soybean double cropping. Increases in CI under no-till seem to be a useful
strategy to improved residue inputs, soil aggregates and SOC stocks. Our results provide valuable
evidence for stakeholders and policy-makers to improve SOC sequestration and soil health in
agroecosystems of humid temperate croplands. |
| format | info:ar-repo/semantics/artículo |
| id | INTA2865 |
| institution | Instituto Nacional de Tecnología Agropecuaria (INTA -Argentina) |
| language | Inglés |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| publisher | Elsevier |
| publisherStr | Elsevier |
| record_format | dspace |
| spelling | INTA28652018-07-24T15:20:26Z Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks Novelli, Leonardo Esteban Caviglia, Octavio Piñeiro, Gervasio Residuos de Cosechas Materia Orgánica del Suelo Carbono Rotación de Cultivos Tierras Agrícolas Vertisoles Vertisols Farmland Crop Rotation Soil Organic Matter Crop Residues Carbono Orgánico del Suelo Molisoles Región Pampena Many South American agroecosystems are based mainly on soybean [Glycine max (L.) Merr.] as a sole crop in the year, which has increased concerns regarding soil conservation and ecosystems sustainability. The increase in cropping intensity (CI) has been suggested as a strategy to improve crop residue inputs, which in turn, may increase soil aggregation and soil organic C (SOC) storage, while maintaining or even increasing total sequence yields. Our objective was to evaluate the relationships between CI and crop residue input with SOC storage and soil aggregation in two contrasting northeastern Argentinean Pampas soils under no-till. Two parallel experiments were established in a Mollisol and a Vertisol evaluating six cropping sequences, starting from soybean monoculture and increasing the number of crops per year and crop diversity. Crop residue inputs to the soil (aboveground biomass, belowground biomass and total biomass), grain yield, the amount of macroaggregates (MA), SOC stored inside macroagregates (SOCMA) and total SOC stocks were measured in both soils two years after the beginning of cropping sequences, at three soil depths. Soil organic C stocks, MA and SOCMA were all positively related with CI in both soils at 0– 5 cm depth. All soil variables were lowest in simple rotations (soybean monoculture) and increased in more complex rotations (double cropping with cereals and legumes), although differences were significant (P < 0.05) only in the top soil (0–5 cm depth). Grain yields and crop residues followed a similar pattern being higher in rotations that included maize (with yields expressed as grain mass or as glucose equivalent mass) and lower in soybean monocultures. The highest protein yields were obtained in sequences with wheat and soybean double cropping. Increases in CI under no-till seem to be a useful strategy to improved residue inputs, soil aggregates and SOC stocks. Our results provide valuable evidence for stakeholders and policy-makers to improve SOC sequestration and soil health in agroecosystems of humid temperate croplands. EEA Paraná Fil: Novelli, Leonardo Esteban. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Bariloche. Grupo Ecología Forestal; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina Fil: Caviglia, Octavio. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Paraná. Grupo Ecología Forestal; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Entre Ríos. Facultad de Ciencias Agropecuarias; Argentina Fil: Piñeiro, Gervasio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina 2018-07-24T15:09:49Z 2018-07-24T15:09:49Z 2017-01 info:ar-repo/semantics/artículo info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://hdl.handle.net/20.500.12123/2865 https://www.sciencedirect.com/science/article/pii/S0167198716301672?via%3Dihub 0167-1987 https://doi.org/10.1016/j.still.2016.08.008 eng info:eu-repo/semantics/restrictedAccess application/pdf Argentina (nation) Pampa (general region) Elsevier Soil and tillage research 165 : 128-136. (January 2017) |
| spellingShingle | Residuos de Cosechas Materia Orgánica del Suelo Carbono Rotación de Cultivos Tierras Agrícolas Vertisoles Vertisols Farmland Crop Rotation Soil Organic Matter Crop Residues Carbono Orgánico del Suelo Molisoles Región Pampena Novelli, Leonardo Esteban Caviglia, Octavio Piñeiro, Gervasio Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks |
| title | Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks |
| title_full | Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks |
| title_fullStr | Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks |
| title_full_unstemmed | Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks |
| title_short | Increased cropping intensity improves crop residue inputs to the soil and aggregate-associated soil organic carbon stocks |
| title_sort | increased cropping intensity improves crop residue inputs to the soil and aggregate associated soil organic carbon stocks |
| topic | Residuos de Cosechas Materia Orgánica del Suelo Carbono Rotación de Cultivos Tierras Agrícolas Vertisoles Vertisols Farmland Crop Rotation Soil Organic Matter Crop Residues Carbono Orgánico del Suelo Molisoles Región Pampena |
| url | http://hdl.handle.net/20.500.12123/2865 https://www.sciencedirect.com/science/article/pii/S0167198716301672?via%3Dihub https://doi.org/10.1016/j.still.2016.08.008 |
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