Molecular and mycotoxin characterization of Fusarium graminearum isolates obtained from wheat at a single field in Argentina

Fusarium graminearum is the primary causal agent of Fusarium head blight of wheat in Argentina. This disease affects yield losses and quality of grains, reducing the wheat end-use, also causing mycotoxin contamination. In this study, the genetic variability and deoxynivalenol (DON) potential/product...

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Bibliographic Details
Main Authors: Ortega, Leonel Maximilano, Dinolfo, María Inés, Astoreca, Andrea Luciana, Alberione, Enrique Javier, Stenglein, Sebastian Alberto, Alconada Magliano, Teresa Maria
Format: info:ar-repo/semantics/artículo
Language:Inglés
Published: 2018
Subjects:
Online Access:https://link.springer.com/article/10.1007/s11557-015-1147-7
http://hdl.handle.net/20.500.12123/2454
https://doi.org/10.1007/s11557-015-1147-7

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