Analysis of scenarios to reduce the probability of acquiring hemolytic uremic syndrome associated with beef consumption

The objective of this study was to develop a quantitative microbial risk assessment (QMRA) model to evaluate potential risk mitigation strategies to reduce the probability of acquiring hemolytic uremic syndrome (HUS) associated with beef consumption in Argentina. Five scenarios were simulated to eva...

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Bibliographic Details

Main Authors:	Costa, Magdalena, Brusa, Victoria, Padola, Nora Lía, Etcheverría, Analía Inés, Sampedro, Fernando, Fernandez, Pablo S., Leotta, Gerardo Anibal, Signorini Porchiett, Marcelo Lisandro
Format:	info:ar-repo/semantics/artículo
Language:	Inglés
Published:	Sage Publications 2024
Subjects:	Carne de Res Enfermedades Humanas Anemia Hemolítica Evaluación de Riesgos Intoxicación Alimentaría Beef Escherichia coli Human Diseases Haemolytic Anaemia Risk Assessment Food Poisoning Síndrome Urémico Hemolítico Haemolytic Uremic Syndrome
Online Access:	http://hdl.handle.net/20.500.12123/18804 https://journals.sagepub.com/doi/10.1177/10820132211046124 https://doi.org/10.1177/10820132211046124