Prevalence of colistin-resistant Escherichia coli in foods and food-producing animals through the food chain: A worldwide systematic review and meta-analysis

The purpose of this systematic review and meta-analysis was to summarize the available scientific evidence on the prevalence of colistin-resistant Escherichia coli strains isolated from foods and food-producing animals, the mobile colistin-resistant genes involved, and the impact of the associated v...

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Bibliographic Details

Main Authors:	Lencina, Florencia Aylen, Bertona, Matías, Stegmayer, María Angeles, Olivero, Carolina Raquel, Frizzo, Laureano Sebastián, Zimmermann, Jorge Alberto, Signorini Porchiett, Marcelo Lisandro, Soto, Lorena Paola, Zbrun, María Virginia
Format:	info:ar-repo/semantics/artículo
Language:	Inglés
Published:	Elsevier 2024
Subjects:	Escherichia coli Cadena Alimentaria Colistina Resistencia a los Antibióticos Food Chains Colistin Resistance to Antibiotics Colistin Resistance Prevalence Resistencia a la Colistina Predominio
Online Access:	http://hdl.handle.net/20.500.12123/17409 https://www.sciencedirect.com/science/article/pii/S2405844024026100 https://doi.org/10.1016/j.heliyon.2024.e26579