Pre-harvest strategy for reducing aflatoxin accumulation during storage of maize in Argentina

Maize (Zea mays L.) is an important crop in Argentina. Aspergillus flavus may infect this crop at growing stage and the harvested kernels can be contaminated with aflatoxins (AFs), whose levels may increase during storage. In Argentina, silo bags, a hermetic type of storage system, are widely used....

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Main Authors:	Alaniz Zanon, María Silvina, Bossa, Marianela, Chiotta, María Laura, Oddino, Claudio, Giovanini, Diego, Cardoso, Marcelo Leandro, Bartosik, Ricardo Enrique, Chulze, Sofía Noemí
Format:	Artículo
Language:	Inglés
Published:	Elsevier 2022
Subjects:	Maíz Aspergillus Flavus Aflatoxinas Almacenamiento Atmósfera Controlada Control Biológico Argentina Maize Aflatoxins Controlled Atmosphere Storage Biological Control
Online Access:	http://hdl.handle.net/20.500.12123/12776 https://www.sciencedirect.com/science/article/pii/S0168160522003592 https://doi.org/10.1016/j.ijfoodmicro.2022.109887