Recent advances in banana (Musa spp.) biofortification to alleviate vitamin A deficiency
Vitamin A deficiency (VAD) is one of the most prevalent micronutrient deficiencies that disproportionately affects low income populations in developing countries. Traditional breeding and modern biotechnology have significant potential to enhance micronutrient bioavailability in crops through biofor...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Informa UK Limited
2018
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/97109 |
Ejemplares similares: Recent advances in banana (Musa spp.) biofortification to alleviate vitamin A deficiency
- Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification
- Marker based enrichment of provitamin A content in two tropical maize synthetics
- LC-MS/MS analysis of vitamin A and provitamin A carotenoids in human plasma
- Overlapping vitamin A interventions with provitamin A carotenoids and preformed vitamin A cause excessive liver retinol stores in male Mongolian gerbils
- Biofortification of maize with provitamin-A Carotenoids
- Molecular analysis of the expression of a crtB transgene and the endogenous psy2-y1 and psy2-y2 genes of cassava and their effect on root carotenoid content