Developing nutrition-sensitive value chains in Indonesia
In Indonesia’s eastern Maluku and North Maluku provinces, malnutrition levels are high. Nutrition challenges include monotonous diets with inadequate levels of energy, micronutrients and protein. Studies commissioned by IFAD suggest that strengthened value chains for foods such as bananas, cassava,...
| Autores principales: | , , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Fund for Agricultural Development
2018
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/93444 |
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