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The role of food systems and value chains to improve diets in low income settings: Diagnostics to support intervention design in Malawi

In this paper, we apply a mixed-method multisectoral diagnostic to examine potential interventions in food systems to improve diets of rural smallholder farmers in Malawi. We examine the entry points for interventions involving public and nonprofit (including both government and development partners...

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Autores principales: Gelli, Aulo, Donovan, Jason, Margolies, Amy, Aberman, Noora-Lisa, Santacroce, Marco, Chirwa, Ephraim, Henson, Spencer, Hawkes, Corinna
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2018
Materias:
food environment
supply chains
less favoured areas
capacity development
malnutrition
smallholders
nutrition
diet
food supply chains
food systems
Acceso en línea:https://hdl.handle.net/10568/145963
Sumario:In this paper, we apply a mixed-method multisectoral diagnostic to examine potential interventions in food systems to improve diets of rural smallholder farmers in Malawi. We examine the entry points for interventions involving public and nonprofit (including both government and development partners) and private-sector perspectives. In addition, we explore the methodological and theoretical requirements for undertaking this type of multisectoral analysis.

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