Nutrition-sensitive value chains: A guide for project design. Volumes II: Resources
Volume II provides tips and a collection of sample resources needed to conduct the diagnostic studies (Steps 1 to 4) described in Volume I. Specifically, Volume II provides sample terms of reference for each step, tables with a summary of research questions and data collection methods/tools, as well...
| Autores principales: | , |
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| Formato: | Training Material |
| Lenguaje: | Inglés |
| Publicado: |
International Fund for Agricultural Development
2018
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| Acceso en línea: | https://hdl.handle.net/10568/99243 |
| Sumario: | Volume II provides tips and a collection of sample resources needed to conduct the diagnostic studies (Steps 1 to 4) described in Volume I. Specifically, Volume II provides sample terms of reference for each step, tables with a summary of research questions and data collection methods/tools, as well as specific tools and templates for data collection. |
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