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Post mortem Management and Microbiological Presence as Quality Factors along the Beef Value Chain in Colombia

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Bibliographic Details
Main Authors: Noguera, Amanda, Quiñones, Stefanny, Mosquera, Silvio Andrés, Vivas Quila, Nelson José, Morales Velasco, Sandra, Muñoz Quiceno, Jhon Jairo, Burkart, Stefan
Format: Poster
Language:Inglés
Published: International Center for Tropical Agriculture 2017
Subjects:
value chain
cattle
ganado bovino
markets
stakeholders
coliform bacteria
bacteria coliforme
escherichia coli
food safety
inocuidad alimentaria
pseudomonas
Online Access:https://hdl.handle.net/10568/90709
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