Cassava cultivation and soil productivity

Cassava is becoming an ever more important crop, and over the past 20–30 years its planted area has increased faster than that of any other food crop. However, yields are still low due to the fact that the crop is usually grown on infertile soils and without adequate soil and crop management. This c...

Full description

Bibliographic Details
Main Author: Howeler, Reinhardt H.
Format: Book Chapter
Language:Inglés
Published: Burleigh Dodds Science Publishing Limited 2017
Subjects:
Online Access:https://hdl.handle.net/10568/90631

Similar Items: Cassava cultivation and soil productivity