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Cassava utilization

Bibliographic Details
Main Author:	International Center for Tropical Agriculture
Format:	Book Chapter
Language:	Inglés
Published:	International Center for Tropical Agriculture 1992
Subjects:	manihot esculenta uses cyanides analysis enzymes hcn content starch content fertilizers roots food quality clones dry matter water stress cassava roots food preservation packaging timing cassava flour economics industrial machinery peeling washing fermentation chemicophysical properties usos análisis enzimas contenido de hcn contenido de almidon fertilizantes raíces calidad de los alimentos materia seca estres hidrico raices de yuca preservacion de alimentos empaque registro del tiempo harina de yuca estudios de factibilidad proyectos de desarrollo fábricas mercadeo economía maquinaria industrial pelado lavado fermentación propiedades fisico-químicas
Online Access:	https://hdl.handle.net/10568/82221

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