Phenolic profiles of andean mashua (Tropaeolum tuberosum Ruiz & Pavon) tubers: Identification by HPLC-DAD and evaluation of their antioxidant activity

Bibliographic Details
Main Authors:	Chirinos, R., Campos, D., Costa, N., Arbizu, C., Pedreschi, Romina, Larondelle, Y.
Format:	Journal Article
Language:	Inglés
Published:	Elsevier 2008
Subjects:	tropaeolum tuberosum crops antioxidants phenolic compounds anthocyanins
Online Access:	https://hdl.handle.net/10568/81305

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