Isolation and identification of Listeria species along the milk value chain in one region of Tanzania
Milk is an important source of nutrients in the diet. However, due to its nutritional nature it also serves as an ideal medium for growth and development of various microorganisms under suitable conditions. It is a staple food, which is linked to zoonotic pathogens. This study was carried out in...
| Autores principales: | , , , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
Tanzania Livestock Research Institute
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/77092 |
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