Microbiological safety of milk and processing and consumption behaviour in pastoral areas in southern Ethiopia
The objective of the present study was to assess the behaviour of people in milk production and consumption using qualitative methods. Further, the study involved the microbiological quality and safety assessment of milk and traditional dairy products along milk value chains. The investigation in...
| Autores principales: | , , , |
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| Formato: | Ponencia |
| Lenguaje: | Inglés |
| Publicado: |
Hawassa University
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/76997 |
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