Food safety in low and middle income countries

Detalles Bibliográficos
Autor principal:	Grace, Delia
Formato:	Ponencia
Lenguaje:	Inglés
Publicado:	International Livestock Research Institute 2016
Materias:	food safety health
Acceso en línea:	https://hdl.handle.net/10568/76527

Ejemplares similares: Food safety in low and middle income countries

Vista rápida
Food safety in low and middle income countries
Vista rápida
Food safety metrics relevant to low- and middle-income countries
Vista rápida
One Health approach to addressing food safety in low- and middle-income countries
Vista rápida
Editorial: Food safety in low- and middle-income countries
Vista rápida
Food safety metrics relevant to low and middle income countries: Technical brief
Vista rápida
No food security without food safety: Lessons from low- and middle-income countries
Vista rápida
Food safety research in low- and middle-income countries
Vista rápida
Food safety in low income countries
Vista rápida
Food safety in low- and middle-income countries: What works, what doesn't and why
Vista rápida
Burden of foodborne disease in low-income and middle-income countries and opportunities for scaling food safety interventions
Vista rápida
Review of food safety training in low- and middle-income countries
Vista rápida
The safe food imperative: Accelerating progress in low- and middle-income countries
Vista rápida
Assessing food safety interventions relevant to foodborne zoonoses in low- and middle-income countries
Vista rápida
Food safety interventions in low- and middle-income countries in Asia: A systematic review
Vista rápida
Less sticks, more carrots: New directions for improving food safety in informal markets in low- and middle-income countries
Vista rápida
Food safety in low and middle-income countries: The evidence through an economic lens
Vista rápida
Risk-Based Meat Safety Assurance Systems (RB-MSAS): Perspective in low- and middle-income countries
Vista rápida
Food safety metrics relevant to low and middle income countries: Working paper
Vista rápida
Assessing food safety risks in low and middle-income countries
Vista rápida
Consumer-facing interventions to improve food safety perceptions and practices in low- and middle-income countries: A review
Vista rápida
Food business food safety inspections scoring, rating and disclosure systems— engaging consumers in foodborne disease control: A systematic review and research agenda for low- and middle-income countries
Vista rápida
Five key takeaways from randomized controlled trials on food safety in informal markets in low- and middle-income countries
Vista rápida
Food safety in developing countries: research gaps and opportunities
Vista rápida
Changing food systems and infectious disease risks in low-income and middle-income countries