Roots and tubers in the global food system: a vision statement to the year 2020
| Main Authors: | , , , |
|---|---|
| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
International Potato Center
2000
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/70563 |
| Description not available. |