Roots and tubers in the global food system: a vision statement to the year 2020
| Autores principales: | , , , |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Potato Center
2000
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/70563 |
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