Under-utilized andean food crops: status and prospects of plant biotechnology for the conservation and sustainable agriculture use of genetic resources
| Autores principales: | , |
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
Food and Agriculture Organization of the United Nations
1998
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/69882 |
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