Izquierdo, J., & Roca, W. (1998). Under-utilized andean food crops: Status and prospects of plant biotechnology for the conservation and sustainable agriculture use of genetic resources. Food and Agriculture Organization of the United Nations.
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Cita Chicago Style (17a ed.)
Izquierdo, J., y W. Roca. Under-utilized Andean Food Crops: Status and Prospects of Plant Biotechnology for the Conservation and Sustainable Agriculture Use of Genetic Resources. Food and Agriculture Organization of the United Nations, 1998.
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Cita MLA (9a ed.)
Izquierdo, J., y W. Roca. Under-utilized Andean Food Crops: Status and Prospects of Plant Biotechnology for the Conservation and Sustainable Agriculture Use of Genetic Resources. Food and Agriculture Organization of the United Nations, 1998.
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