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MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc

Bibliographic Details
Main Authors: García Castro, J.A., González, M.C., Johnson, Nancy L.
Format: Libro
Language:Inglés
Published: International Center for Tropical Agriculture 2008
Subjects:
impact assessment
models
human nutrition
nutrient deficiencies
vitamin deficiencies
iron
zinc
evaluación del impacto
modelos
nutrición humana
deficiencias nutricionales
deficiencia de vitaminas
hierro
cinc
Online Access:https://hdl.handle.net/10568/69687
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