Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children

Bibliographic Details
Main Authors: Hotz, Christine, Loechl, Cornelia U., Lubowa, Abdelrahman, Tumwine, Jackson K., Ndeezi, Grace, Masawi, Agnes Nandutu, Baingana, Rhona, Carriquiry, Alicia, de Brauw, Alan, Meenakshi, Jonnalagadda V., Gilligan, Daniel O.
Format: Journal Article
Language:Inglés
Published: Elsevier 2012
Subjects:
Online Access:https://hdl.handle.net/10568/66532
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author Hotz, Christine
Loechl, Cornelia U.
Lubowa, Abdelrahman
Tumwine, Jackson K.
Ndeezi, Grace
Masawi, Agnes Nandutu
Baingana, Rhona
Carriquiry, Alicia
de Brauw, Alan
Meenakshi, Jonnalagadda V.
Gilligan, Daniel O.
author_browse Baingana, Rhona
Carriquiry, Alicia
Gilligan, Daniel O.
Hotz, Christine
Loechl, Cornelia U.
Lubowa, Abdelrahman
Masawi, Agnes Nandutu
Meenakshi, Jonnalagadda V.
Ndeezi, Grace
Tumwine, Jackson K.
de Brauw, Alan
author_facet Hotz, Christine
Loechl, Cornelia U.
Lubowa, Abdelrahman
Tumwine, Jackson K.
Ndeezi, Grace
Masawi, Agnes Nandutu
Baingana, Rhona
Carriquiry, Alicia
de Brauw, Alan
Meenakshi, Jonnalagadda V.
Gilligan, Daniel O.
author_sort Hotz, Christine
collection Repository of Agricultural Research Outputs (CGSpace)
format Journal Article
id CGSpace66532
institution CGIAR Consortium
language Inglés
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Elsevier
publisherStr Elsevier
record_format dspace
spelling CGSpace665322025-11-12T04:47:05Z Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children Hotz, Christine Loechl, Cornelia U. Lubowa, Abdelrahman Tumwine, Jackson K. Ndeezi, Grace Masawi, Agnes Nandutu Baingana, Rhona Carriquiry, Alicia de Brauw, Alan Meenakshi, Jonnalagadda V. Gilligan, Daniel O. sweet potatoes carotenoids retinol vitamins gender biofortification 2012-10 2015-06-01T12:05:31Z 2015-06-01T12:05:31Z Journal Article https://hdl.handle.net/10568/66532 en Open Access application/pdf Elsevier Hotz, C.; Loechl, C.; Lubowa, A.; Tumwine, J.K.; Ndeezi, G.; Masawi, A.N.; Baingana, R.; Carriquiry, A.; Brauw, A. de.; Meenakshi, J.V.; Gilligan, D.O. 2012. Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children. The Journal of Nutrition. (USA). ISSN 0022-3166. 142(10):1871-1880.
spellingShingle sweet potatoes
carotenoids
retinol
vitamins
gender
biofortification
Hotz, Christine
Loechl, Cornelia U.
Lubowa, Abdelrahman
Tumwine, Jackson K.
Ndeezi, Grace
Masawi, Agnes Nandutu
Baingana, Rhona
Carriquiry, Alicia
de Brauw, Alan
Meenakshi, Jonnalagadda V.
Gilligan, Daniel O.
Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
title Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
title_full Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
title_fullStr Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
title_full_unstemmed Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
title_short Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children
title_sort introduction of β carotene rich orange sweet potato in rural uganda resulted in increased vitamin a intakes among children and women and improved vitamin a status among children
topic sweet potatoes
carotenoids
retinol
vitamins
gender
biofortification
url https://hdl.handle.net/10568/66532
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