Setting up and running a small flour mill or bakery
The purpose of this book is to describe the activities needed to run a successful small-scale enterprise based on processing cereal grains.
| Autores principales: | , |
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| Formato: | Manual |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
2004
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| Acceso en línea: | https://hdl.handle.net/10568/63617 |
| Sumario: | The purpose of this book is to describe the activities needed to run a successful small-scale enterprise based on processing cereal grains. |
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