Cryopreservation for long-term conservation of cassava genetic resources

Cassava is mostly growing by resource-limited farmers in the Americas, Africa, Asia and Oceania. The crop is an important source of food and income for millions in the tropics. Vegetative propagation, bulkiness of planting material and risk of genetic erosion make cassava an ideal target for innovat...

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Bibliographic Details
Main Authors: Escobar Pérez, Roosevelt H., Mafla, G., Roca, W.
Format: Conference Paper
Language:Inglés
Published: International Center for Tropical Agriculture 1995
Subjects:
Online Access:https://hdl.handle.net/10568/55848

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