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Cryopreservation of plant species: from protocol development to crop cryobanking.

Bibliographic Details
Main Author: Panis, Bartholomeus
Format: Conference Paper
Language:Inglés
Published: 2015
Subjects:
cryopreservation
food crops
biological preservation
freezing
vitrification
methods
Online Access:https://hdl.handle.net/10568/70110
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