Study on E. coli and helminthes egg prevalence in fresh vegetable served to bun cha dish in Hanoi
Objectives: To describe the prevalence of E. coli and helminth eggs in vegetable in bun cha (grilled pork noodle) shops in Thanh Xuan and Cau Giay districts, Hanoi. Methods: Raw eaten vegetables from Bun Cha shops were collected and analysed for E. coli and helmith eggs in Hanoi. Results and conclus...
| Main Authors: | , , , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2014
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| Online Access: | https://hdl.handle.net/10568/53939 |
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