Genetically modified foods a little safer
Novartis, a Swiss multinational, has developed a sugar-based replacement for antibiotic resistance marker genes. The latter are used in the development of genetically modified foods, but some scientists fear that these genes might spread to harmful...
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| Formato: | News Item |
| Lenguaje: | Inglés |
| Publicado: |
Technical Centre for Agricultural and Rural Cooperation
2000
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| Acceso en línea: | https://hdl.handle.net/10568/46727 |
| Sumario: | Novartis, a Swiss multinational, has developed a sugar-based replacement for antibiotic resistance marker genes. The latter are used in the development of genetically modified foods, but some scientists fear that these genes might spread to harmful... |
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