Large differences in digestibility of crop residues from sorghum varieties
Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an important...
| Main Authors: | , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
International Livestock Centre for Africa
1986
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/4611 |
| _version_ | 1855540497575051264 |
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| author | Reed, J.D. Tedla, A. Jutzi, S.C. |
| author_browse | Jutzi, S.C. Reed, J.D. Tedla, A. |
| author_facet | Reed, J.D. Tedla, A. Jutzi, S.C. |
| author_sort | Reed, J.D. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an important feed resource. |
| format | Journal Article |
| id | CGSpace4611 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1986 |
| publishDateRange | 1986 |
| publishDateSort | 1986 |
| publisher | International Livestock Centre for Africa |
| publisherStr | International Livestock Centre for Africa |
| record_format | dspace |
| spelling | CGSpace46112021-03-04T20:19:30Z Large differences in digestibility of crop residues from sorghum varieties Reed, J.D. Tedla, A. Jutzi, S.C. sorghum high yielding varieties crop residues digestibility stover nutritive value biomass plant breeding grain quality feed resources Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an important feed resource. 1986 2011-07-19T06:50:12Z 2011-07-19T06:50:12Z Journal Article https://hdl.handle.net/10568/4611 en Limited Access International Livestock Centre for Africa |
| spellingShingle | sorghum high yielding varieties crop residues digestibility stover nutritive value biomass plant breeding grain quality feed resources Reed, J.D. Tedla, A. Jutzi, S.C. Large differences in digestibility of crop residues from sorghum varieties |
| title | Large differences in digestibility of crop residues from sorghum varieties |
| title_full | Large differences in digestibility of crop residues from sorghum varieties |
| title_fullStr | Large differences in digestibility of crop residues from sorghum varieties |
| title_full_unstemmed | Large differences in digestibility of crop residues from sorghum varieties |
| title_short | Large differences in digestibility of crop residues from sorghum varieties |
| title_sort | large differences in digestibility of crop residues from sorghum varieties |
| topic | sorghum high yielding varieties crop residues digestibility stover nutritive value biomass plant breeding grain quality feed resources |
| url | https://hdl.handle.net/10568/4611 |
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