Variations de la digestibilite des residus d'une variete de sorgho a une autre
Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an important...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Francés |
| Publicado: |
1986
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/10904 |
| Sumario: | Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an important feed resource. |
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