Gari: mechanization to improve sales
Gari is the dry, toasted flour produced from cassava after laborious processing. In this form i tis a convenience food which is particularly popular in Togo and neighbouring countries. None the less gari is not profitable for the women who make it....
| Main Author: | |
|---|---|
| Format: | News Item |
| Language: | Inglés |
| Published: |
Technical Centre for Agricultural and Rural Cooperation
1991
|
| Online Access: | https://hdl.handle.net/10568/45589 |