Contenido de hierro y cinc en la semilla y su respuesta a nivel de fertilización con fósforo en 40 variedades de frijol colombianas
The improvement of beans in Colombia has produced a large number of varieties for different agro-ecological zones and with different adaptation ranges. The objective of this research was to determine the nutritional quality of common bean genotypes from Colombia in terms of iron and zinc content of...
| Main Authors: | , |
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| Format: | Journal Article |
| Language: | Español |
| Published: |
2008
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/44265 |
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