Genetic potential and stability of carotene content in cassava roots
People in vast areas of the tropics suffer from vitamin A deficiency, resulting in progressive eye damage and eventually leading to blindness. Improving the content of vitamin A precursors in staple crops could alleviate or solve such a problem. The objective of this work was to study the range of v...
| Autores principales: | , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
1997
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/42901 |
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