Dissipation of endosulfan in field-grown tomato (Lycopersicon esculentum) and cropped soil at Akumadan, Ghana
The dissipation and persistence of endosulfan (6,7,8,9,10,10-hexachloro-1,5,5a,6,9,9a-hexahydro- 6,9-methano-2,4,3-benzodioxathiepin 3-oxide) applied to field-grown tomato (Lycopersicon esculentum) were studied at a vegetable-growing location in Ghana. Plant tissue samples and cropped soil collected...
| Autores principales: | , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
2007
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/40878 |
Ejemplares similares: Dissipation of endosulfan in field-grown tomato (Lycopersicon esculentum) and cropped soil at Akumadan, Ghana
- Endosulfan pesticide dissipation and residue levels in khat and onion in a sub-humid region of Ethiopia
- Respuesta de la entomofauna benéfica del cafeto (Coffea arabica) a varias frecuencias de aplicación de endosulfán, en Costa Rica
- Genetic and biochemical biomarkers in the macrophyte Bidens laevis L. Exposed to a commercial formulation of endosulfan
- Respuesta de la entomofauna benéfica del cafeto (Coffea arabica) a varias frecuencias de aplicación de endosulfán, en Costa Rica
- Farmer perceptions and pesticide use practices in vegetable production in Ghana
- The impact of agricultural runoff on the quality of two streams in vegetable farm areas in Ghana