Traditional milk processing in Borana pastoral area, southern Ethiopia: Practices, food safety, nutrition, and future pathways
This study was designed to explore traditional milk handling practices and the perceived role of the practice on the quality of traditional fermented milk. Data were collected through in-depth interviews and focus group discussions. In the study area, fresh milk is stored in a smoked, traditional pe...
| Main Authors: | , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
CAB International
2025
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/180578 |
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