Participatory insights: Understanding adolescent food choices and environments in Ethiopia and Vietnam
Adolescents and food environments: • Food environments – the space where consumers interact with the food system to make food decisions: acquiring, preparing, eating. • They shape consumer behavior and food choice by influencing food availability, access and desirability. • Improving adolescents'...
| Autores principales: | , , , , , , , |
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| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/176413 |
| Sumario: | Adolescents and food environments:
• Food environments – the space where consumers interact with the food system to make food decisions: acquiring, preparing, eating.
• They shape consumer behavior and food choice by influencing food availability, access and desirability.
• Improving adolescents' diets requires understanding their values and interactions within their (changing) food environments. |
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