Genomic prediction of tocochromanols in exotic-derived maize
Tocochromanols (vitamin E) are an essential part of the human diet. Plant products, including maize (Zea mays L.) grain, are the major dietary source of tocochromanols; therefore, breeding maize with higher vitamin content (biofortification) could improve human nutrition. Incorporating exotic germpl...
| Main Authors: | , , , , , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Wiley
2023
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/175678 |
Similar Items: Genomic prediction of tocochromanols in exotic-derived maize
- Combining GWAS and TWAS to identify candidate causal genes for tocochromanol levels in maize grain
- Leveraging prior biological knowledge improves prediction of tocochromanols in maize grain
- Concentración de vitaminas liposolubles y antioxidantes de un cv tetraploide de Lolium multiflorum en dos cortes
- Cinética de incorporación de vitaminas liposolubles y antioxidantes en carne de “Carpa Herbívora” (Ctenopharyngodon idella)
- Milk composition and milk yield in mares
- Perfil de vitaminas liposolubles antioxidantes en la carne de alevines de Ctenopharyngodon idella (carpa herbívora) alimentados con dos dietas contrastantes.