Regional developments: Latin America and the Caribbean [in 2025 GFPR]
Over the past five decades, Latin America and the Caribbean has experienced significant changes in its food systems, while also facing both long-standing and new challenges. The region plays a key role in global food security and nutrition, as well as in stabilizing the global climate and conserving...
| Autores principales: | , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2025
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/174360 |
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