Assessing the overall benefits of programs enhancing human capital and equity: A new method with an application to school meals
Poverty reduction and nutrition are often joint outcomes of many public policies and programs which have education as their primary outcome. Quantification of overall benefits for these programs in a common metric is challenging. We propose a new method to incorporate distributional benefits from po...
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2025
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/173842 |
Similar Items: Assessing the overall benefits of programs enhancing human capital and equity: A new method with an application to school meals
- How much are multisectoral programs worth? A new method with an application to school meals
- Leveling the playing field through school meals
- School meals are evolving: Has the evidence kept up?
- Food for thought? Experimental evidence on the learning impacts of a large-scale school feeding program
- School meals as a market for smallholder agriculture: Experimental evidence from Ghana
- The role of health in education and human capital: Why an integrated approach to school health could make a difference in the futures of schoolchildren in low-income countries