Training report on food safety risk assessment and management

The Agroecology and Safe Food System Transitions (ASSET) project is a five-year regional initiative (2020–2025) funded by AFD, the EU, and FFEM, implemented in Cambodia, Laos, Myanmar, and Vietnam. The project aims to promote agroecology for sustainable food and agricultural systems through capacity...

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Detalles Bibliográficos
Autores principales: Sinh Dang-Xuan, Unger, Fred
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Livestock Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/172775
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author Sinh Dang-Xuan
Unger, Fred
author_browse Sinh Dang-Xuan
Unger, Fred
author_facet Sinh Dang-Xuan
Unger, Fred
author_sort Sinh Dang-Xuan
collection Repository of Agricultural Research Outputs (CGSpace)
description The Agroecology and Safe Food System Transitions (ASSET) project is a five-year regional initiative (2020–2025) funded by AFD, the EU, and FFEM, implemented in Cambodia, Laos, Myanmar, and Vietnam. The project aims to promote agroecology for sustainable food and agricultural systems through capacity building, technical and organizational innovations, and policy dialogue. In Vietnam, the project focuses on Dien Bien and Son La provinces, with food safety as a key component. ILRI, in collaboration with local authorities and HUPH, organized a one-day training in Son La to enhance food safety management. The training covered Vietnam's food safety situation, risk assessment frameworks, and interventions to improve hygiene practices in traditional markets. It aimed to strengthen local authorities' capacity and support sustainable agricultural transformation in the province.
format Informe técnico
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institution CGIAR Consortium
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publishDate 2024
publishDateRange 2024
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publisherStr International Livestock Research Institute
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spelling CGSpace1727752025-11-04T20:13:18Z Training report on food safety risk assessment and management Sinh Dang-Xuan Unger, Fred food safety The Agroecology and Safe Food System Transitions (ASSET) project is a five-year regional initiative (2020–2025) funded by AFD, the EU, and FFEM, implemented in Cambodia, Laos, Myanmar, and Vietnam. The project aims to promote agroecology for sustainable food and agricultural systems through capacity building, technical and organizational innovations, and policy dialogue. In Vietnam, the project focuses on Dien Bien and Son La provinces, with food safety as a key component. ILRI, in collaboration with local authorities and HUPH, organized a one-day training in Son La to enhance food safety management. The training covered Vietnam's food safety situation, risk assessment frameworks, and interventions to improve hygiene practices in traditional markets. It aimed to strengthen local authorities' capacity and support sustainable agricultural transformation in the province. 2024-02-15 2025-02-05T05:10:03Z 2025-02-05T05:10:03Z Report https://hdl.handle.net/10568/172775 en Open Access application/pdf International Livestock Research Institute Sinh Dang-Xuan and Unger, F. 2024. Training report on food safety risk assessment and management. Nairobi, Kenya: ILRI.
spellingShingle food safety
Sinh Dang-Xuan
Unger, Fred
Training report on food safety risk assessment and management
title Training report on food safety risk assessment and management
title_full Training report on food safety risk assessment and management
title_fullStr Training report on food safety risk assessment and management
title_full_unstemmed Training report on food safety risk assessment and management
title_short Training report on food safety risk assessment and management
title_sort training report on food safety risk assessment and management
topic food safety
url https://hdl.handle.net/10568/172775
work_keys_str_mv AT sinhdangxuan trainingreportonfoodsafetyriskassessmentandmanagement
AT ungerfred trainingreportonfoodsafetyriskassessmentandmanagement