Iron-biofortified pearl millet consumption increases physical activity in Indian adolescent school children after a 6-month randomized feeding trial
Background: Iron deficiency has negative effects on voluntary physical activity (PA); however, the impact of consuming iron-biofortified staple foods on voluntary PA remains unclear. This study compared the effects of consuming iron-biofortified pearl millet or a conventional pearl millet on measure...
| Autores principales: | , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Cambridge University Press
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/171476 |
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