Fruits and vegetables consumption in low- and middle-income countries: Comprehensive review of fruits and vegetable intake and determinants using a food systems approach
Fruits and vegetables have long been recognized as an important part of the diet, but their consumption remains below recommended levels in many parts of the world, particularly in low- and middle-income countries. To understand why this is so, A4NH researchers at Wageningen University & Research in...
| Main Authors: | , |
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| Format: | Informe técnico |
| Language: | Inglés |
| Published: |
Wageningen University & Research
2020
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/171260 |
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