Increasing food diversity and nutritional yield: evaluating diverse cropping systems. A field study in Chapainawabganj District in Bangladesh
Over the past two decades, Bangladesh has made significant strides in food production, particularly in rice, the country's primary crop (ADB, 2023). However, many people still lack access to a nutritious and diverse diet. Diets remain imbalanced, with rice contributing around 70% of total energy int...
| Autores principales: | , , , , , , , |
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| Formato: | Brochure |
| Lenguaje: | Inglés |
| Publicado: |
TAFSSA
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/169919 |
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